SEASONAL FOOD
BRISKET POUTINE
Seasoned Skin-On Fries Loaded With Tender Brisket, Wisconsin Cheese Curds & Rich Beef Gravy. A Midwest Classic With A Smoky Twist! 8.99
MAPLE GLAZED SALMON RICE BOWL
Maple-Soy Glazed Salmon Bites Served Over Brown Rice With Roasted Brussels Sprouts, Crispy Sweet Potato Strings, Butternut Squash & Maple Dijon Cream Sauce. 17.99
CHICKEN PARMESAN HOAGIE
Crispy Chicken Cutlet Smothered In Marinara & Mozzarella, Topped With Grilled Peppers On A Toasted Hoagie Roll. Served With Seasoned Skin-On Fries. 14.99
CINNAMON ROLL BITES
Warm, Bite-Sized Cinnamon Rolls Tossed In Cinnamon Sugar, Drizzled With Cream Cheese Icing & Served With Vanilla Glaze For Dipping. Sweet, Soft & Simply Irresistible! 8.99
SEASONAL DRINKS
CRANBERRY PUNCH
A Festive Balance Of Tito’s Handmade Vodka, Sparkling Wine, Orange Liqueur & Cranberry Juice, Brightened With Fresh Blackberries & Mint. Bubbly, Refreshing & Perfectly Tart.
CARAMEL APPLE CRUSH
A Smooth Blend Of Tattersall Spiced Rum, Apple Juice & A Splash Of Lemon, Kissed With Tattersall Cranberry Liqueur & Salted Caramel Syrup. Sweet, Tart & Perfectly Cozy — Like Caramel-Dipped Apples In A Glass.
CINNAMON MAPLE OLD FASHIONED
Bulleit Bourbon Blended With Maple Syrup & A Hint Of Cinnamon. Served Over Ice With An Orange Slice & Cherry For A Smooth, Warming Sip That Captures The Spirit Of The Season.